{"id":6089135784103,"title":"Sorghum Flour \/ Jowar Atta","handle":"sorghum-flour","description":"\u003cp\u003eHow do you choose flour that is perfectly suited for you? Different flours have different superpowers. We bring to you Nutty Yogi's Jowar flour which is gluten- free, rich in Antioxidants and Vitamins E \u0026amp; B complex. Jowar flour can be used in numerous ways than just as flour. This could be the perfect choice for you this summer.\u003c\/p\u003e\n\u003cp\u003eChoose Jowar over other flours as its a higher flour and gets easily digested. It has been used to make Bhakri, Jolada Roti, Rotla in ethnic India since ages.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHealth Quotient\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGluten- Free\u003c\/li\u003e\n\u003cli\u003eRich in Minerals \u003c\/li\u003e\n\u003cli\u003eAids better blood circulation\u003c\/li\u003e\n\u003cli\u003eGood for skin\u003c\/li\u003e\n\u003cli\u003eAids weight loss\u003c\/li\u003e\n\u003cli\u003eEasy to digest\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cspan\u003eUsage\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eUse this in the preparation of Dosas, Rotis, Parathas and whole different variety of Indian Breads. 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Different flours have different superpowers. We bring to you Nutty Yogi's Jowar flour which is gluten- free, rich in Antioxidants and Vitamins E \u0026amp; B complex. Jowar flour can be used in numerous ways than just as flour. This could be the perfect choice for you this summer.\u003c\/p\u003e\n\u003cp\u003eChoose Jowar over other flours as its a higher flour and gets easily digested. It has been used to make Bhakri, Jolada Roti, Rotla in ethnic India since ages.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHealth Quotient\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGluten- Free\u003c\/li\u003e\n\u003cli\u003eRich in Minerals \u003c\/li\u003e\n\u003cli\u003eAids better blood circulation\u003c\/li\u003e\n\u003cli\u003eGood for skin\u003c\/li\u003e\n\u003cli\u003eAids weight loss\u003c\/li\u003e\n\u003cli\u003eEasy to digest\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cspan\u003eUsage\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eUse this in the preparation of Dosas, Rotis, Parathas and whole different variety of Indian Breads. It is also used to make cookies and other confectionaries.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eStorage \u003c\/h5\u003e\n\u003cp\u003eBest before 2 months from the date of manufacturing.\u003c\/p\u003e\n\u003cp\u003eStore in cool and dry place.\u003c\/p\u003e\n\u003ch5\u003e\u003c\/h5\u003e"}

Sorghum Flour / Jowar Atta

Product Description
$13.99
Maximum quantity available reached.

How do you choose flour that is perfectly suited for you? Different flours have different superpowers. We bring to you Nutty Yogi's Jowar flour which is gluten- free, rich in Antioxidants and Vitamins E & B complex. Jowar flour can be used in numerous ways than just as flour. This could be the perfect choice for you this summer.

Choose Jowar over other flours as its a higher flour and gets easily digested. It has been used to make Bhakri, Jolada Roti, Rotla in ethnic India since ages.

Health Quotient

  • Gluten- Free
  • Rich in Minerals 
  • Aids better blood circulation
  • Good for skin
  • Aids weight loss
  • Easy to digest

Use this in the preparation of Dosas, Rotis, Parathas and whole different variety of Indian Breads. It is also used to make cookies and other confectionaries.

Best before 2 months from the date of manufacturing.

Store in cool and dry place.

Sku:

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